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Black Fried Rice with Snap Peas and Scallions
FEED ME PHOEBE13Ingredients
20Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra virgin coconut oil (Organic)
- 2 medium carrots (diced)
- 1 small yellow onion (diced)
- 1 bunch scallions (white and green parts separated, thinly sliced)
- 1 cup snap peas (thinly sliced)
- 2 garlic cloves (minced)
- 1 Tbsp. fresh ginger (minced)
- 3 cups black rice (cooked, from 1 cup uncooked)
- 3 Tbsp. liquid aminos
- 2 tsp. toasted sesame oil
- 1 tsp. sriracha
- 2 eggs (beaten)
- 1 Tbsp. shelled hemp seed (Organic)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium90mg4% |
| Potassium650mg19% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate118g39% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A110% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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