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Black Eyed Peas with Tomatoes and Greens
EATING BIRDFOOD9Ingredients
15Minutes
1140Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 Tbsp. olive oil
- 1 onion (large, diced)
- 1 Tbsp. garlic (minced)
- 1 pkg. tempeh (smoky, LightLife Fakin’ Bacon, chopped)
- 1 bunch lacinato kale (trimmed, leaves torn, any greens will work in this recipe)
- 30 oz. black eyed peas (drained and rinsed)
- 28 oz. roasted tomatoes (or stewed)
- sea salt
- sea salt and ground pepper to taste
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium660mg28% |
| Potassium880mg25% |
| Protein73g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate192g64% |
| Dietary Fiber7g28% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C45% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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