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Black Eyed Peas with Fresh Dill, Olive Oil and Orange Slices
MEDITERRANEAN LIVING11Ingredients
55Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 black eyed beans (large, or 4 small cans)
- 1 cup extra virgin olive oil
- 1 cup fresh parsley (stems removed, chopped)
- 1 cup fresh dill (stems removed, chopped)
- 4 green onions (thinly sliced)
- 2 carrots (peeled and grated)
- 2 bay leaves
- 2 slices Orange (with peel and flesh)
- 2 Tbsp. tomato paste
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium390mg11% |
| Protein2g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C70% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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