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Black Eyed Peas with Cornbread Dumplings
JOY THE BAKER18Ingredients
65Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Italian sausage link (uncased)
- 1 medium yellow onion (chopped, about 1 cup)
- 1 clove garlic (minced, a scant 1 tablespoon)
- 3 cups chicken stock
- 16 oz. black eyed peas (frozen, about 2 1/4 cups)
- 1 cup water
- 2 tsp. fresh thyme leaves (coarsely chopped)
- 1/2 tsp. kosher salt (plus more to taste if desired)
- 1/2 tsp. fresh cracked black pepper
- 3/4 cup all-purpose flour
- 1/4 cup yellow cornmeal
- 1/2 tsp. baking soda
- 1/4 tsp. kosher salt
- 3 Tbsp. unsalted butter (cold and cut into cubes)
- 1/4 cup scallions (chopped)
- 1/2 cup buttermilk
- hot sauce
- chopped fresh parsley
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol75mg25% |
Sodium1400mg58% |
Potassium510mg15% |
Protein45g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate105g35% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A10% |
Vitamin C20% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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