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Black-Eyed Pea Succotash
BETTER HOMES AND GARDENS14Ingredients
50Minutes
570Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. black-eyed peas (frozen)
- 1 lb. butter beans (frozen, or lima beans)
- 5 strips bacon (cut into 1/2-inch pieces)
- 1 medium red onion (chopped)
- 1 cup okra (fresh or frozen and thawed, sliced into 1/2-inch pieces)
- 1 medium red bell pepper (chopped)
- 2 jalapeno peppers (medium, seeded and minced)
- 2 garlic cloves (minced)
- 2 cups corn kernels (fresh or frozen and thawed)
- kosher salt
- ground black pepper
- 2 Tbsp. unsalted butter
- 1 cup cherry (halved, and/or grape tomatoes)
- 2 scallions (trimmed and sliced)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium710mg30% |
| Potassium1240mg35% |
| Protein36g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber12g48% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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