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Black Eyed Pea Salad with Italian Dressing
RUNNING IN A SKIRT8Ingredients
45Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cans black eyed peas (15.5 ounce, rinsed and drained)
- 1 green bell pepper (diced, about 1 cup)
- 1 yellow bell pepper (diced, about 1 cup)
- 1 cup cherry tomato (halved)
- 1/2 cup celery (diced)
- 1/2 cup red onion
- parsley (chopped)
- 1/3 cup zesty Italian dressing
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium370mg15% |
| Potassium300mg9% |
| Protein51g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C150% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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