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Ingredients
US|METRIC
4 SERVINGS
- 1 zucchini (small, diced)
- 1 stalk celery (chopped)
- 1 red pepper (small, diced)
- 1 onion (small, diced)
- 1/2 can black eyed peas
- 1/4 cup water
- 3 tsp. Dijon mustard
- 2 Tbsp. worcestershire sauce
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. olive oil
- 4 eggs
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium180mg8% |
| Potassium400mg11% |
| Protein21g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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