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Ingredients
US|METRIC
4 SERVINGS
- 48 oz. drum (black, skin removed)
- 2 cups all purpose flour
- 2 Tbsp. Cajun seasoning blend (Acadiana Table, see recipe here)
- 1 cup half and half
- kosher salt
- freshly ground black pepper
- 16 Tbsp. unsalted butter
- 3/4 cup sliced almonds
- 1 Tbsp. minced garlic (finely)
- 1/2 lemon
- 1/2 lemon
- 1 lb. crabmeat (fresh jumbo lump Louisiana)
- 2 Tbsp. chopped flat leaf parsley
- 4 lemon wedges
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium570mg24% |
| Potassium870mg25% |
| Protein34g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber11g44% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C190% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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