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Shivonne T: "The recipe turned out awesome. I did add some of…" Read More
6Ingredients
25Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. black beans (drained and rinsed)
- 2 Tbsp. ketchup
- 1 Tbsp. yellow mustard
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/3 cup instant oats
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Directions
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium500mg21% |
Potassium390mg11% |
Protein7g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber8g32% |
Sugars2g |
Vitamin A4% |
Vitamin C8% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(53)
Mariana CarneroV 3 years ago
The flavour is ok, I would change it a little, but very easy recipe (would have been easier if my oven didn't take too long to preheat). Liked the crunchy on the outside.
Gonna make it again. 😀
Shivonne T 4 years ago
The recipe turned out awesome. I did add some of the spices that enjoy. Thank you!
Jennine Cabrera 4 years ago
These were good. Not delicious but good enough to satisfy everyone at the table. Definitely easy and quick.
Patricia 4 years ago
These burgers are really easy to make
they aren’t bad and they are pretty healthy
Sarah Lashley 4 years ago
these were pretty good if you are looking for aonething quick and easy. i think i would add additional ingredients if i was looking fir more flavor. However, my meat-loving husband liked them without anything extra (he did not think they tasted like meat, just that they were good).
Nancy Redfern 4 years ago
It was a very good and simple recipe; Perfect for someone with limited time.
Amanda Simpson 4 years ago
Super easy to make. The texture was good and the beans held up well in patty form. My only complaint is that the flavor was rather bland, but was an easy fix with some hot sauce added.
Bethy A 5 years ago
Not bad, good consistency for a veggie burger. Super easy to make. They were a little bland, though.
Trustin 5 years ago
I added diced onion and yellow bell pepper. Replaced the powdered garlic with fresh. removed the onion powder. also added rice.
Very, very good.
Sian Campbell-Kealy 5 years ago
Quick and easy supper. I added spicy bbq sauce, onion, garlic and pickled gherkin to burgers before baking.
McKinlay 5 years ago
pretty bland for a vegi patty vs. meat patty. Need's improvement. :-P
Just enough to impress a whole family.
Robin 5 years ago
A good extremely quick and simple recipe. They are a little plain, so next time I think I will add chopped onions and sriracha to the recipe.
Pfeifer 6 years ago
Very easy and tasty. I ran out of oats, so subbed in chickpea flour and it held together great, maybe better than oats.
Bianca Rogers 6 years ago
It was quick and simple! I added a little twist using maple brown sugar oatmeal and it was delectable 😊😩
Smile’nFaces 6 years ago
We really enjoyed this. I did change one thing though. I substituted a really good organic BBQ sauce in place of the yellow mustard, then lightly brushed some on at the tail end while cooking. “We will definitely make this again!”
Eaton 6 years ago
It was good! Very easy to make, and I loved the taste! My family didn’t care for it though, which surprised me. I topped it with a natural BBQ sauce, and had a whole wheat bun.