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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet onion (diced)
- 1 Tbsp. olive oil
- 3 cloves garlic (minced)
- 2 Tbsp. tomato paste
- 2 tsp. chili powder
- 1 tsp. oregano
- 1 tsp. cumin
- 1 tsp. paprika
- 1 pinch canela
- 2 cans black beans (with their liquids)
- 1 red bell pepper (diced to 1/2")
- 1/2 cup orange juice (1 tbsp reserved)
- 1 Tbsp. lime juice
- 3 sweet potatoes (medium, about 1.5 pounds diced to 1")
- 2 Tbsp. olive oil
- 1 tsp. salt
- 1/2 tsp. paprika
- 1/2 tsp. garlic powder
- 1 cup quinoa
- 1/2 tsp. salt
- 2 cups water (or broth)
- red onion (or green, sliced or diced)
- avocado (diced)
- radishes (slices)
- queso fresco (crumbled)
- cilantro (chopped)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1850mg77% |
| Potassium1730mg49% |
| Protein24g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber25g100% |
| Sugars14g |
| Vitamin A320% |
| Vitamin C130% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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