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Ingredients
US|METRIC
4 SERVINGS
- ruby port
- sherry vinegar
- butter
- salt
- freshly ground pepper
- bass
- Chinese five-spice powder
- salt
- freshly ground pepper
- canola oil
- peanut oil
- shallot
- parsley
- thyme
- salt
- freshly ground pepper
- chives
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium630mg26% |
| Potassium140mg4% |
| Protein1g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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