Forget about buying chicken nuggets from the freezer (or the fast food joint). They are a cinch to make and even the little ones can pitch in to help prepare their favorite food. A quick bath in the marinade imparts much flavor to the chicken, which is then dredged in breadcrumbs and fried to a crisp coating. Here they're served with a sweet and sour sauce that's made with balsamic vinegar, tomato paste, and water.