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Bite-sized Osmalleyia Nests with Mascarpone and Bananas
HADIA'S LEBANESE CUISINE11Ingredients
50Minutes
1070Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams shredded phyllo dough (/ kataifi/ kadaifi)
- 1/2 cup butter (and some extra more to grease the muffin tin)
- 1/2 cup oil
- 400 grams cream cheese (mascarpone)
- 1 banana (medium sized, mashed)
- 1 drop flavoring (banana, or vanilla extract)
- 3/4 cup sugar
- 2 cups milk
- 2 Tbsp. cornstarch
- 1 Tbsp. coarse semolina (or fine)
- 1/4 tsp. mastic gum (optional)
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NutritionView More
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1070Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1070Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium650mg27% |
| Potassium530mg15% |
| Protein13g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber1g4% |
| Sugars51g |
| Vitamin A40% |
| Vitamin C8% |
| Calcium30% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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