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Description
Salad Dressing
Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. red wine vinegar
- 2 Tbsp. Dijon mustard
- 1/2 tsp. salt
- pepper (to taste)
- 1/2 cup olive oil
- 5/16 cup blue cheese (crumbled)
- 3 slices bacon (crumbled cooked)
- 1 Tbsp. chives (Chopped)
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Directions
- Mix all the ingredients. Gradually whisk in olive oil.
NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium310mg13% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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