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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 2 Tbsp. vegetable shortening (or butter)
- 1 1/2 cups chicken breasts (precooked, canned or leftover diced chicken)
- 1 can cream of chicken soup (10.5 oz)
- 3 Tbsp. milk
- 12 oz. frozen vegetables
- 1/4 cup onion (diced, optional)
- 1 tsp. garlic powder
- 1 cup bisquick
- 1 egg
- 1/2 cup milk
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium1740mg73% |
| Potassium670mg19% |
| Protein28g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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