Bison Strip Loin with Pesto Recipe | Yummly

Bison Strip Loin with Pesto

WORKING AGAINST GRAVITY COM
7Ingredients
5Minutes
130Calories
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Ingredients

US|METRIC
  • 8 ounces strip loin steak (bison, about 1 1/2" thick)
  • 15 grams pesto (the macros for this recipe were calculated using our Lightened-Up Basil Walnut Pesto)
  • 5 grams sherry vinegar
  • 5 grams hot water
  • coarse salt
  • black pepper
  • canola oil spray
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    NutritionView More

    130Calories
    Sodium10% DV230mg
    Fat12% DV8g
    Protein24% DV12g
    Carbs1% DV2g
    Fiber3% DV<1g
    Calories130Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol25mg8%
    Sodium230mg10%
    Potassium210mg6%
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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