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Biscoff Cake with Pear and White Chocolate
LITTLE SUGAR SNAPS13Ingredients
2Hours
1500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 pears (medium, firm, not too ripe)
- 180 grams butter (softened)
- 180 grams golden caster sugar
- 75 grams Biscoff (spread crunchy, recommended or smooth)
- 3 eggs (large, free range)
- 3 Tbsp. buttermilk
- 180 grams flour (Plain, all-purpose)
- 1 1/2 tsp. baking powder
- 250 grams mascarpone cheese
- 150 grams white chocolate
- 125 mL cream (Double, heavy, around 35% fat)
- 2 biscuits (Biscoff)
- 3 Tbsp. Biscoff (spread)
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NutritionView More
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1500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1500Calories from Fat800 |
| % DAILY VALUE |
| Total Fat89g137% |
| Saturated Fat54g270% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium1060mg44% |
| Potassium730mg21% |
| Protein22g |
| Calories from Fat800 |
| % DAILY VALUE |
| Total Carbohydrate160g53% |
| Dietary Fiber7g28% |
| Sugars102g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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