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Birch Syrup and Soy Sauce-Glazed Roast Duck
SAVEUR9Ingredients
┅Seconds
1150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup soy sauce
- 1/4 cup birch syrup
- 1/4 cup mirin
- 1 piece ginger (finely grated, 2 Tbsp.)
- 1 tsp. sugar
- 4 lb. ducks
- chickens
- salt
- freshly ground black pepper
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat850 |
| % DAILY VALUE |
| Total Fat94g145% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium1280mg53% |
| Potassium960mg27% |
| Protein64g |
| Calories from Fat850 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium6% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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