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Ingredients
US|METRIC
12 SERVINGS
- 1/4 cup granulated sugar
- 1 3/4 tsp. baking powder
- 3/4 tsp. salt
- 2 cups cake flour (plus more for surface)
- 1 large egg
- 1/2 cup buttermilk
- 1 tsp. cherry extract
- 2 Tbsp. unsalted butter (melted and cooled)
- 1/4 bing cherries (chopped, chopped fine)
- pink food coloring (optional)
- vegetable oil (for frying; about 4 cups)
- 2 cups confectioners' sugar
- 4 Tbsp. heavy cream (plus more as needed)
- 1 tsp. cherry extract
- 1 dash salt
- 2 drops pink food coloring (or more as desired)
- sprinkles (optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol30mg10% |
| Sodium270mg11% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber0g0% |
| Sugars25g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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