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Bill Grangers Corn Fritters with Avocado Salsa
RECIPETIN EATS17Ingredients
35Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups corn kernels (fresh, ~ 3 large corn cobs)
- 1 red onion (small, chopped)
- 2 eggs
- 1/4 cup cilantro (/coriander leaves and some stems, lightly packed)
- 1 tsp. sea salt
- freshly ground black pepper
- 1 cup plain flour
- 1 tsp. baking powder
- 3 Tbsp. olive oil
- 1 avocado (large, or 2 small ripe, stone removed and diced)
- 1 1/2 tomatoes (seeded and diced, about 3/4 cup, diced)
- 2 Tbsp. coriander (/cilantro, roughly chopped)
- 2 Tbsp. lemon juice
- 2 Tbsp. scallions (finely chopped spring onions, or red onion)
- 1 dash Tabasco Sauce (optional)
- 1/2 tsp. sea salt
- freshly ground black pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium2390mg100% |
| Potassium730mg21% |
| Protein32g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C30% |
| Calcium80% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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