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Ingredients
US|METRIC
9 SERVINGS
- 0.5 oz. dried mushrooms
- 1 lb. beef stew meat (cut into 1 inch cubes)
- 1 lb. pork shoulder (cut into 1 inch cubes)
- 1/2 cup all purpose flour
- salt
- black pepper
- 1/4 cup olive oil
- 1 lb. chopped bacon
- 1 large onion (chopped)
- 1 Tbsp. garlic (finely chopped)
- 1/2 cup dry red wine
- 5 cups beef broth
- 1 cup apple cider (plus if you want more sweetness)
- 1 Tbsp. bouillon (beef flavor, Better Than)
- 28 oz. diced tomatoes (1 can, including juices)
- 8 large carrots (cut into 1/2 inch pieces)
- 4 parsnips (large, cut into 1/2 inch pieces)
- 14 oz. kielbasa sausage (cut into 1/2 inch pieces)
- 2 Granny Smith apples (peeled, cored and grated)
- 1 cup pitted prunes (quartered)
- 16 oz. sauerkraut (1 jar, rinsed and well drained)
- 16 oz. crimini mushrooms (sliced)
- 1 bay leaf
- 2 tsp. marjoram (ground)
- 1 Tbsp. sweet paprika
- 1 1/2 Tbsp. caraway seeds
- 1 1/2 tsp. brown sugar (packed, optional)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1770mg74% |
| Potassium1650mg47% |
| Protein38g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber11g44% |
| Sugars24g |
| Vitamin A240% |
| Vitamin C70% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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