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Ingredients
US|METRIC
4 SERVINGS
- 324 grams iceberg lettuce (washed)
- 2 oz. roquefort cheese (quality, crumbled)
- 1/2 lb. cherry tomatoes (washed, dried and halved or quartered)
- 1/4 cup bacon bits
- 1/4 cup parsley leaves (washed)
- 1 Tbsp. extra-virgin olive oil (Buy Now)
- 1/2 cup blue cheese dressing (recipe)
- salt
- pepper
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol20mg7% |
| Sodium810mg34% |
| Potassium370mg11% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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