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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. lean ground beef
- 1 yellow onion (or white, diced)
- 1 bell pepper (diced, I used half of 1 green pepper, and half of 1 red pepper)
- 1/2 tsp. salt (plus more to taste)
- 1 tsp. garlic powder
- 1 Tbsp. chili powder
- 1 Tbsp. cumin
- 58 oz. tomato sauce
- 15 oz. diced tomatoes
- 3 cups chicken broth
- 30 oz. red kidney beans
- 15 oz. black beans
- 15 oz. pinto beans
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1740mg73% |
| Potassium2080mg59% |
| Protein38g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber15g60% |
| Sugars28g |
| Vitamin A60% |
| Vitamin C150% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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