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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup paprika
- 1/8 cup fresh ground black pepper
- 2 Tbsp. garlic powder
- 2 Tbsp. onion powder
- 1 Tbsp. cayenne pepper (or more)
- 1/4 cup coarse salt
- 1/4 cup brown sugar
- 1/3 cup butter
- 1/4 cup frank (’s hot sauce)
- 1/4 cup tomato sauce
- 1/2 tsp. garlic powder
- 1/2 tsp. cider vinegar
- 1/4 tsp. Worcestershire sauce
- 1/2 tsp. ancho chile powder (dried)
- salt
- freshly ground black pepper
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