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Ingredients
US|METRIC
2 SERVINGS
- chile oil (Garlic, see recipe link above)
- 10 extra large shrimp (peeled and cleaned)
- 1/2 tsp. smoked paprika
- salt
- pepper
- 1 lb. steaks (thin, top round, chuck, rib eye)
- avocado oil
- burrito-size flour tortillas
- 1 cup refried beans (previously prepared)
- 1 cup rice (Mexican, previously prepared)
- 1 cup Monterey Jack cheese (or chihuahua, shredded)
- green salsa (red and, your favorites)
- Mexican crema (to taste)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1630mg68% |
| Potassium720mg21% |
| Protein31g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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