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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. oil
- 1 medium onion (roughly chopped)
- 10 cloves garlic
- 1 inch ginger (big knob of)
- 1 hot green chile
- 1 1/2 tsp. paprika (or 5 to 7 kashmiri red chilies, soaked in warm water for 15 mins)
- 1 tsp. ground cumin
- 2 tsp. coriander powder
- 1/2 tsp. Garam Masala (or more)
- 4 fenugreek seeds (optional)
- 1/2 tsp. cayenne
- 1/4 tsp. turmeric
- 1/4 tsp. cinnamon
- 3 tomatoes (large, chopped)
- 1/4 tsp. salt
- 1/4 tsp. sugar
- 1/4 tsp. black pepper
- 1/4 tsp. ground cardamom
- 1/4 tsp. ground cloves
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium350mg10% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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