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Ingredients
US|METRIC
4 SERVINGS
- 1 eggplant (large)
- 2 Tbsp. vegetable oil
- 1 onion (medium, diced)
- 3 cloves garlic (minced)
- 2 medium tomatoes (diced)
- 1 1/2 tsp. ground ginger
- 2 tsp. curry powder
- 2 tsp. cumin
- 1/2 tsp. turmeric
- 1/2 tsp. chili powder
- 1 cup frozen peas (thawed)
- 1/2 tsp. salt (plus more to taste)
- black pepper (to taste)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol |
| Sodium350mg15% |
| Potassium650mg19% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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