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Beyond Burger Jalapeño Poppers
THE FOODIE PHYSICIAN8Ingredients
55Minutes
100Calories
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Ingredients
US|METRIC
10 SERVINGS
- 8 oz. meat (The Beyond Burger, plant-based burger patties by Beyond)
- 10 jalapeño peppers (large)
- 4 oz. neufchatel cheese (reduced fat cream cheese or vegan cream cheese)
- 6 Tbsp. mexican blend cheese (shredded, or vegan cheese divided use)
- 1/4 cup scallions (sliced)
- 1/2 tsp. cumin
- 1/2 tsp. garlic powder
- chopped cilantro (Optional garnish:)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium55mg2% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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