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8Ingredients
40Minutes
130Calories

Ingredients
US|METRIC
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NutritionView More
130Calories
Sodium17% DV410mg
Fat9% DV6g
Protein27% DV14g
Carbs1% DV4g
Fiber4% DV<1g
Calories130Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol90mg30% |
Sodium410mg17% |
Potassium220mg6% |
Protein14g27% |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g4% |
Sugars<1g2% |
Vitamin A35% |
Vitamin C6% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)

Elim Hernandez 2 months ago
turned out amazing! we're definitely going to add this to our weekly meals!

Maegan S. 4 months ago
Pretty good. I added a little bit of sriracha to give it a hint more flavor and it really impressed.

Daniel Mooney 5 months ago
Delicious! I overdid it a little with the sesame oil as I used it for both the chicken and the veg- next time I’ll olive oil it a little. Other than my mistake it was perfect.

Ricardo Jerez 5 months ago
Simple and delicious!!! I added some portobello mushrooms and periperi to the mixture.

Gillian 5 months ago
I’m not a novice when it comes to cooking. I always change up recipes at the end or tweek something. THID IS THE MOST PERFECT FRIED RICE RECIPE no changes need. Amazing!!! I’ve never come across a perfect recipe but this one is it!

Kandise 6 months ago
A little bland but quick and easy. At least my kids are able to add more soy sauce to taste. Will make again and probably tweak it a little bit.

Kassie Patrick 6 months ago
It’s turned out good, but I added 2 garlic cloves and a little more soy sauce for a little extra flavor. I also used rotisserie chicken. I think it’s a good starter recipe, I have never made fried rice before so now I have the concept and can go from there.

Tee 7 months ago
It was alittle bland..had to add more seasonings and soy sauce, but got it to where my family liked it. I say it was ok

Doug B 7 months ago
Pretty good. I had leftover rice and leftover grilled salmon- so I worked with that

Mac 8 months ago
Super good. Agree with other user-it was a little bland so it requires more soy sauce or yum yum sauce for flavor but easy and tasty!