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Better than Olive Garden Pasta E Fagioli Copycat
VIVA VELTORO16Ingredients
75Minutes
330Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/4 lb. ground beef
- 1 onion (diced)
- 2 carrots (large, diced)
- 3 stalks celery (diced)
- 2 cloves garlic (minced)
- 29 oz. diced tomatoes
- 15 oz. tomato sauce
- 15 oz. red kidney beans (with liquid)
- 15 oz. great northern beans (with liquid)
- 16 oz. v8 (more to taste, and for reheating)
- 1 Tbsp. white vinegar
- 1 tsp. dried oregano
- 2 tsp. dried basil
- 1/2 tsp. dried thyme
- 1/2 tsp. pepper
- 8 oz. ditalini pasta
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat5g25% |
Trans Fat0.5g |
Cholesterol50mg17% |
Sodium300mg13% |
Potassium1030mg29% |
Protein23g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber7g28% |
Sugars14g |
Vitamin A100% |
Vitamin C80% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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