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Better-Than-Takeout Black Bean Sauce Noodles (Jajangmyeon)
SPICE THE PLATE10Ingredients
45Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 noodles (servings of jajangmyeon)
- 1 cup pork belly (cut into ½ inch cubes)
- 1 cup diced onion
- 1/2 potato (a cup, cut into ½ inch cubes)
- 2 cups water
- black bean paste (a quarter cup Korean)
- 1 tsp. sugar
- 1/3 cucumber (shredded for topping)
- sesame oil (a touch of, for topping)
- roasted sesame seeds (a touch of, for topping)
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