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Ingredients
US|METRIC
12 SERVINGS
- 15.25 oz. chocolate cake mix (any brand will do, I used Duncan Hines15.25 oz chocolate cake mix any brand will do, I used Duncan Hines)
- 5 oz. sweetened condensed milk (1 can is 10 oz, so use about 5 oz5 oz sweetened condensed milk 1 can is 10 oz, so use about 5 oz)
- 7 oz. caramel ice cream topping (I used Smuckers caramel syrup7 oz caramel ice cream topping I used Smuckers caramel syrup)
- 8 oz. Cool Whip whipped topping (8 oz cool whip whipped topping)
- 1/2 cup pecans (chopped1/2 cup pecans chopped)
- 1/2 cup toffee bits (I used Skor bits1/2 cup toffee bits I used Skor bits)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol10mg3% |
Sodium390mg16% |
Potassium220mg6% |
Protein5g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber1g4% |
Sugars27g |
Vitamin A2% |
Vitamin C2% |
Calcium10% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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