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Ingredients
US|METRIC
1 SERVINGS
- 1/4 lb. mortadella (thinly sliced)
- 1 oz. Gruyere cheese (grated)
- 1 Tbsp. pesto
- 2 Tbsp. olives (chopped)
- 1 tsp. neutral oil
- sandwich bread
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1660mg69% |
| Potassium210mg6% |
| Protein27g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars |
| Vitamin A8% |
| Vitamin C0% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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