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Best ever carrot and walnut cake traybake
FOODLE CLUB19Ingredients
80Minutes
1720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups self raising flour
- 2 tsp. bicarbonate of soda
- 1/2 tsp. salt
- 1 tsp. ground ginger
- 1 tsp. ground cinnamon
- 1 1/2 cups light brown sugar
- 3 large eggs
- 1/2 cup apple sauce (or apple puree)
- 1/2 cup canola oil (or sunflower, plus extra for brushing baking tray)
- 1/2 cup milk
- 2 cups grated carrots (about 4 medium carrots)
- 1/4 cup desiccated coconut
- 1/2 cup chopped walnuts
- 1/2 cup sultanas
- 6.5 oz. cream cheese
- 4 oz. butter (softened slightly)
- 2 cups icing sugar (confectioner's sugar)
- 2 tsp. lemon juice
- 16 walnut halves (for decoration., optional)
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NutritionView More
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1720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1720Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium1380mg57% |
| Potassium750mg21% |
| Protein21g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate211g70% |
| Dietary Fiber7g28% |
| Sugars153g |
| Vitamin A210% |
| Vitamin C10% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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