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Alicia Miller: "Great!!!! The best I've ever made!" Read More
3Ingredients
13Minutes
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Ingredients
US|METRIC
7 SERVINGS
- 8 ears corn husks (and silks removed and cut in half, if desired)
- 1 cup milk
- 1 stick Challenge Butter
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Reviews(7)
Bree 7 years ago
Used this recipe for a cookout for Memorial Day turned out great. Corn is so sweet and buttery.
lynn a. 9 years ago
It is like creamed corn on the cobb. Never has corn on the cob tasted soooooo good. Larry loved it.
Tanya T. 9 years ago
I use this recipe all the time. the corn comes out so sweet & tender. My husband even uses this recipe now...It is a great recipe for all year long