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Best Vegan Wraps (and glutenfree) with Instant pot Curried chickpeas filling
COOKING WITH SMILE14Ingredients
9Hours
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Ingredients
US|METRIC
4 SERVINGS
- 4 coconut (wraps)
- 1 cup chickpeas (Soaked for at least 8 hours)
- 1/2 cup onion (Chopped)
- 1 tomato (large, chopped)
- 1/2 tsp. turmeric powder
- 1 tsp. red chili powder
- 2 tsp. coriander powder
- 1/2 tsp. Garam Masala
- 1/2 tsp. ginger garlic paste
- 2 cups water
- salt (as required)
- 1 tsp. oil
- 1/2 cup grated carrots
- 4 lettuce leaf (scoops)
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