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Best Vegan Brownies Recipe | Fudgy, Gluten Free
ELAVEGAN18Ingredients
70Minutes
220Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup coconut sugar (100 g - see notes)
- 1/2 cup cocoa powder (50 g)
- 1/4 cup coconut flour (33 g - see notes)
- 2 Tbsp. flax seeds (ground OR chia seeds)
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 30 oz. sweet peas (500 g - after being drained and rinsed - see notes)
- 1/3 cup maple syrup (or any other liquid sweetener like agave, 80 ml / 110 g)
- 1/4 cup coconut milk (canned, 60 ml)
- 2 Tbsp. coconut oil (melted, 30 ml / 28 g)
- 2 tsp. vanilla extract
- 3 1/2 Tbsp. cocoa powder (21 g)
- 3 Tbsp. peanut flour (24 g - see recipe notes)
- 1/4 cup maple syrup (60 ml / 80 g)
- 2 Tbsp. coconut oil (28 g)
- 1 tsp. vanilla extract
- 1 Tbsp. water
- 1 pinch salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium350mg10% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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