Best Texas Chili Recipe | Yummly
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Best Texas Chili

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22Ingredients
3Hours
1310Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 pounds beef chuck (trimmed and cut into 1-inch cubes)
  • 1 tablespoon kosher salt (plus more to taste)
  • 1 tablespoon ground black pepper (plus more to taste)
  • 4 bacon slices (cut into 1-inch pieces)
  • 2 onions (medium size, chopped)
  • 1 green bell pepper (chopped)
  • 2 jalapeno peppers (seeded and membrane removed, chopped)
  • 3 garlic cloves (finely chopped)
  • 4 cups beef broth
  • 2 pounds tomatoes (ripe, skin removed and chopped, or use canned crushed tomatoes)
  • 2 bay leaves
  • 1 cinnamon stick
  • 2 tablespoons ancho chile (ground)
  • 1 tablespoon guajillo chile
  • 2 teaspoons ground cumin
  • 1 1/2 tablespoons dark brown sugar
  • 1 tablespoon dried oregano
  • 1/2 lime
  • 1/4 bunch fresh cilantro (chopped)
  • shredded cheddar cheese
  • red onion (Chopped)
  • sliced green onions
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    NutritionView More

    1310Calories
    Sodium124% DV2980mg
    Fat134% DV87g
    Protein186% DV95g
    Carbs10% DV29g
    Fiber28% DV7g
    Calories1310Calories from Fat780
    % DAILY VALUE
    Total Fat87g134%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol310mg103%
    Sodium2980mg124%
    Potassium2460mg70%
    Protein95g186%
    Calories from Fat780
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber7g28%
    Sugars16g32%
    Vitamin A90%
    Vitamin C120%
    Calcium20%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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