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Pina Diana: "04-15-2021 made 2 loaves, one I added walnuts and…" Read More
14Ingredients
80Minutes
290Calories
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Ingredients
US|METRIC
10 SERVINGS
- butter (for coating the pan)
- 2 cups zucchini (grated, from appx. 1 medium zucchini)
- 125 grams banana (weighed with the skin on, about 1 small banana)
- 225 grams dark brown sugar (or, 1 1/4 cups lightly packed light)
- 1 1/2 tsp. pure vanilla extract
- 2 large eggs
- 100 grams sourdough (appx. 1/2 cup, discard OR bubbly, active 100% hydration starter)
- 250 grams all-purpose flour
- 1 tsp. canela
- 1/8 tsp. nutmeg
- 1 1/2 tsp. baking soda
- 1/4 tsp. fine sea salt
- 125 mL flavored oil (neutral, like sunflower, mild olive oil works, too)
- 60 mL milk (or unsweetened almond milk)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium360mg15% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Pina Diana 3 years ago
04-15-2021 made 2 loaves, one I added walnuts and chocolate chips, the second loaf I omitted the spices and added 1/4 cup of lemon juice and lemon zest. Used whey instead of milk. Moist and delicious
Coates 3 years ago
Omitted the milk; reduced sunflower oil by 25%.
Increased banana, zucchini and discard 10-20g ea;
Increased salt a touch (by simply not leveling the measuring spoon)
Result was really good! Would definitely make again.