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Ingredients
US|METRIC
4 SERVINGS
- 3 cups chickpeas (drained and rinsed)
- 1/4 cup hot sauce
- 1/4 tsp. salt
- 1/2 tsp. oregano
- 1/4 tsp. paprika
- 1/8 tsp. garlic powder
- 1 Tbsp. olive oil
- 1/4 cup cilantro leaves (minced)
- 6 tortillas (large, any flavor you prefer)
- 6 tsp. habanero sauce (Green, or any hot sauce)
- 2 cups kale (purple, chopped)
- 2 avocados (sliced)
- 3 radishes (sliced)
- 3 scallions (chopped)
- 1 lemon
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium1840mg77% |
| Potassium1110mg32% |
| Protein19g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber18g72% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C130% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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