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Ingredients
US|METRIC
13 SERVINGS
- 35 oreos (3 cups |403g Oreo crumbs)
- 5 Tbsp. butter (melted, salted or unsalted is fine)
- 24 oz. cream cheese (room temperature)
- 1 cup sugar
- 3 Tbsp. all purpose flour
- 1 cup sour cream
- 1 1/2 Tbsp. vanilla extract
- 4 large eggs (room temperature)
- 1 cup crumbs (Oreo, from about 11–12 Oreos)
- 20 oreos (cut into quarters)
- 7 oz. white chocolate chips
- 4 Tbsp. heavy whipping cream
- oreos (Chopped)
- 1 cup heavy whipping cream (cold)
- 1/2 cup powdered sugar
- 3/4 tsp. vanilla extract
- oreos (cut in half)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium520mg22% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber2g8% |
| Sugars54g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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