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Best Moist Carrot Cake Recipe Ever
BENAZIR'S KITCHEN9Ingredients
60Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams self raising flour
- 150 grams brown sugar
- 150 grams shredded carrots
- 10 mL cooking oil
- 2 whole eggs
- 1/2 tsp. nutmeg (Powder)
- 1 tsp. vanilla (Assins)
- 150 grams cream cheese (Fresh)
- 50 grams icing (Suger)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium190mg8% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber2g8% |
| Sugars50g |
| Vitamin A140% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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