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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. russet potatoes
- 1/2 sea salt (+ tsp)
- 2 tsp. seasoning (favorite, I like using Kirkland Organic; Mrs. Dash is another option, or fresh herbs, such as dill, parsley, cilantro, etc.)
- 2 Tbsp. dill (chopped, optional)
- 2 Tbsp. olive oil (optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium1630mg47% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C40% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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