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Best Gluten Free & Dairy Free Chocolate Chip Cookies
WHIPPED14Ingredients
75Minutes
180Calories
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Ingredients
US|METRIC
24 SERVINGS
- 8 oz. vegan butter (melted)
- 11 oz. brown rice flour (approximately 2 cups)
- 1.25 oz. cornstarch (approximately 1/4 cup)
- 0.5 oz. arrowroot (approximately 2 tablespoons)
- 1 tsp. xanthan gum
- 1 tsp. kosher salt
- 1 tsp. baking soda
- 2 oz. sugar (approximately 1/4 cup)
- 10 oz. light brown sugar (approximately 1 1/4 cups)
- 1 whole egg
- 1 egg yolk
- 2 Tbsp. soy milk
- 1 1/2 tsp. vanilla extract
- 12 oz. semisweet chocolate chips
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium160mg7% |
| Potassium115mg3% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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