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Description
mymidwesttable.com
Ingredients
US|METRIC
12 SERVINGS
- 6 eggs (hard boiled)
- 1/4 cup mayo
- 1/2 tsp. parsley flakes (dried)
- 1/4 tsp. dried chives
- 1/4 tsp. ground mustard
- 1/4 tsp. dill weed
- 1/8 tsp. salt
- 1/8 tsp. paprika (more for sprinkling)
- 1 pinch garlic powder
- 1 Tbsp. milk
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Directions
- Slice eggs in half lengthwise; remove yolks and put into a bowl. Set egg whites aside.
- In a small bowl, mash yolks with a fork.
- Add mayonnaise, parsley, chives, mustard, dill weed, salt, paprika, pepper and garlic powder. Mix well with a small spatula.
NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium95mg4% |
| Potassium40mg1% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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