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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 2 cups chicken breasts (diced)
- 1 tsp. onion powder
- 1 tsp. garlic salt
- 1 1/2 Tbsp. cumin (ground)
- pepper (uncheckedsalt and, to taste)
- 8 oz. cream cheese
- 1 cup cilantro (chopped)
- 1 Tbsp. water
- 6 flour tortillas
- 16 oz. sour cream
- 2 cans cream of chicken soup
- 4 oz. green chiles
- 2 tsp. curry
- 1 can corn (drained)
- 2 cups shredded cheese (Mexican blend)
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium2170mg90% |
| Potassium1180mg34% |
| Protein48g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A60% |
| Vitamin C130% |
| Calcium80% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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