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Best Carrot Cake with Cream Cheese Frosting
WILDFLOUR'S COTTAGE KITCHEN25Ingredients
50Minutes
1000Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 1/2 cups dark brown sugar (packed, can sub light, but dark is better)
- 1/2 cup granulated sugar (regular)
- 1 cup vegetable oil (or canola)
- 4 large eggs
- 1/2 cup crushed pineapple (well-drained)
- 1/4 cup unsweetened applesauce (regular, not chunky-style)
- 2 tsp. vanilla extract
- 2 1/2 cups all-purpose flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1/2 tsp. ground nutmeg
- 1/8 tsp. ground cloves
- 1/2 cup sweetened flaked coconut (lightly packed)
- 1 cup finely chopped pecans (lightly toasted if desired)
- 2 cups baby carrots (grated sweet, or about 4 large regular carrots)
- 1 cup golden raisins (lightly packed)
- 16 oz. cream cheese (softened to room temp)
- 1/2 cup unsalted butter (1 stick ,softened to room temp)
- 4 cups powdered sugar (or 1, one pound box plus ¼ cup)
- 3 Tbsp. heavy cream (2-)
- 1 tsp. vanilla extract
- 1 pinch salt
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1000Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat19g95% |
Trans Fat0.5g |
Cholesterol150mg50% |
Sodium640mg27% |
Potassium370mg11% |
Protein10g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate121g40% |
Dietary Fiber4g16% |
Sugars92g |
Vitamin A80% |
Vitamin C8% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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