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Jean Woods: "Very moist and delicious cake. I added walnuts an…" Read More
20Ingredients
75Minutes
890Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 1/2 cups all purpose flour
- 1 1/4 tsp. baking powder
- 1 tsp. baking soda
- 3 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/4 tsp. ground cloves
- 1/2 tsp. ground ginger
- 1/2 tsp. table salt
- 1 cup granulated sugar
- 1 cup light brown sugar (packed)
- 4 large eggs (room temp)
- 1 1/2 cups vegetable oil
- 1 lb. carrots (peeled and grated, I did half using large holes of box grater and half small holes)
- 1/2 cup crushed pineapple (liquid drained and squeezed out of the fruit)
- cream cheese frosting
- 12 oz. cream cheese (regular, softened)
- 6 Tbsp. salted butter (softened)
- 4 tsp. regular sour cream
- 1 tsp. pure vanilla extract
- powder sugar (1¾ cups confectioner's)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat16g80% |
Trans Fat1g |
Cholesterol155mg52% |
Sodium600mg25% |
Potassium340mg10% |
Protein9g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate83g28% |
Dietary Fiber3g12% |
Sugars52g |
Vitamin A190% |
Vitamin C15% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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