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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Campari tomatoes (or garden tomatoes)
- 4 oz. mozzarella cheese
- 3 Tbsp. red onion
- 6 slices ciabatta bread (or Focaccia)
- 1/3 cup balsamic vinegar
- 3/4 cup olive oil
- 1 Tbsp. brown sugar
- 2 Tbsp. chive (thinly sliced)
- 1 Tbsp. parsley (chopped)
- 2 Tbsp. basil (chopped)
- 1 clove garlic (finely minced)
- 1/2 tsp. salt
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium660mg28% |
| Potassium380mg11% |
| Protein10g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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