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8Ingredients
65Minutes
50Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 cup mayonnaise
- 1/2 cup ketchup
- 1/4 cup yellow mustard (prepared)
- 2 tsp. dried minced onion
- 1/4 tsp. dried minced garlic
- 1/8 tsp. white vinegar
- hot sauce (to taste)
- pepper (seasoned, to taste)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium170mg7% |
| Potassium40mg1% |
| Protein0g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joe T 4 years ago
Added about 2 TBSP of finely chopped pickles and onions (instead of dried)
. Also substituted pickle juice for the vinegar...which made it 5-star